With diverse climate, fertile soil, industrious and hardworking people, each countryside in Vietnam is marked with its own specialties that captivate diners. If the North is famous for Hanoi’s ethereal spring rolls, Mu Cang Chai (Yen Bai) cat apple fruit, which cures all diseases, buffalo meat guarding Dien Bien’s kitchen, etc., the Central people are…
Author: Dacsan.com
Nha Trang: Vietnam’s top tourist destination
Nha Trang tourism is a popular destination for international visitors to Vietnam. The highlights of this land are its many clear blue beaches, beautiful bays with large and small islands, golf facilities, scenic spots, and delicious cuisine. Let’s explore Nha Trang in detail in this article. Bays and islands in Nha Trang Hon Mun island…
Son Doong Cave – The largest cave in the world
Son Doong Cave is the largest cave in the world that is mentioned most often. Let’s explore the mysterious beauty of this unique “work” of mother nature. Where is Son Doong Cave? Son Doong Cave has coordinates 17°55’N and 106°14’E and is located in Son Trach commune, Bo Trach district, Quang Binh province, Vietnam. Unesco…
Tra River Braised Goby With Pepper
Tra Kho river goby with pepper is a well-known Quang Ngai specialty. Tra river goby is one of the 50 specialties of Vietnam. It is no coincidence that the goby fish on the Tra Khuc River makes diners miss it so much. Each goby braised with pepper is delicious, chewy, and fragrant. They are only…
Tiny Shrimp Sauce with Meat
Tiny shrimp paste with meat is a specialty in Vietnamese cuisine. This dish is attractive because of the harmonious combination of flavors: the sweetness of tiny shrimp, the fatty taste of minced bacon, and the salty taste of tiny shrimp sauce. It can be eaten at any meal, giving an interesting feeling to young people and…
Ha Long Grilled Cuttlefish
Vietnam’s Quang Ninh province offers guests from all over the world a delicious dish known as Ha Long squid cake. Grilled squid of Ha Long Bay is a dish made from fresh squid. Most of the ingredients for processing are squid caught in the Ha Long Bay area, which is delicious and has a very…
Hanoi Chili Sauce
Chili sauce explodes with a deliciously spicy taste and is served with anything that stimulates the taste and attractiveness. Hanoi chili sauce is a condiment served with many dishes, from water dishes such as pho, noodles, and vermicelli to grilled, hot pot, and fried dishes. It is also used as a condiment for snacks such…
Dried Pork
Pork in the kitchen: a worthwhile method of preserving and preparing pork dishes. This is a dish with a processing and preserving recipe from the Thai people of Vietnam. Kitchen pork is an excellent choice for meals when the stages of pre-processing, marinating, and cooking are carefully followed. How to make kitchen pork People get…
Vietnam Ginseng Wine
Vietnam Ginseng Wine is made from rice wine and a type of ginseng scientifically known as Codonopsis pilosula. These two ingredients are soaked together for one year to produce a new type of wine. The taste is cool, smooth, and has the characteristic aroma of ginseng. When taken in a suitable dose each day, this…
Apricot Wine
Dacsan.com’s apricot wine has an enchanting flavor and is completely safe for consumption. Serve as an aperitif or as a main drink at parties. It’s delicious either hot or cold. The recipe for making apricot wine is to soak fresh apricots in rice wine for about 6 months to a year. Fresh apricots used to make…